About the Program
Investigate the ways natural resources can move from local to global in Fishy Business!
Communities depend on their members to be good citizens. Part of good citizenship involves understanding and managing natural resources in a sustainable manner.
Tour our Canning Line to understand changes in food preservation, learn about how fish are adapted to their habitats, and play a game to see an example of how fisheries are managed.
Program Details
What to Wear
The Cannery is a historical site built on top of water, and does not have indoor heating. Please dress warmly! It can be very cool inside even when the temperature is pleasant outdoors.
Name Tags
The interpreters appreciate student name tags to help with asking questions, but this is not a requirement.
How to Pay
• Payments are required on or by the day of the program.
• Cash, Visa, MasterCard, Debit or a cheque (made out to the “Gulf of Georgia Cannery Society”) are accepted.
• We are unable to provide change for cheques, so please ensure that the totals are up to date.
• Please make sure to check in at the Front Desk to make your payment prior to the program.
Maximum Size
Please contact us to confirm.
Frequently Asked Questions
If we have not covered your questions, please check the complete FAQ.